Number One Chef Secret Will Change Your Cooking Forever!

Have you ever wondered how a chef can be told to cook with a few ingredients and they can pull together a dish without using a cookbook? How is that possible? It’s possible because there are chef secrets that we use in cooking every day. They’re the same chef secrets that I teach in my online cooking classes. If you think about it, I’m sure there are many things you can do very well without having to look for instructions each time you begin.

Think about it. Each time you get in your car to drive somewhere, do you have to take out the owners manual and figure out how to operate the vehicle? No, you’ve done it before.

If you’re a golfer, do you bring an instructional video with you to review before each shot? No, you’ve internalized the steps you need to take to make your best swing. Is it always a perfect shot? No, but you’re always trying to improve. How about if you did have an instructional DVD with you on the golf course? Then, would every shot be perfect? Still no.

So, why do people think if they have a recipe book, every meal will come out perfectly? In fact, you still need to practice, to know the basic cooking methods, the chef secrets that I’ll share with you for creating amazing meals at home. These are the same secrets that students of Web Cooking Classes are using every day.

My first secret to learning how to cook, whether from a book, or cooking online will change the way you think about cooking forever. When I’ve taught this first secret, it has given everyone a sense of freedom, and an instant reduction of cooking stress.

So, what’s the first secret? Recipe books don’t work. They don’t work because the cookbook that you’re reading doesn’t know the size of your ingredients, the altitude in which you live, the true temperature of your stove/oven or how you like your food cooked. Only you know how you like your food to taste and only you can see signs while you’re cooking to understand what to do next. This is why you don’t see chefs pouring over cookbooks. They already know this secret.

Whether you take cooking classes online or in person, make sure that you’re learning chef secrets or basic cooking methods and not recipes. Once you learn these chef secrets, you will understand the basic cooking methods you need to create delicious, healthy, exciting meals every night of the week without having to look at a single recipe!

Chef Todd Mohr is a classically trained chef, entrepreneur and educator. Chef Todd’s simple philosophy – burn your recipes and learn how to really cook – has helped many home cooks and professionals alike finally achieve success in the kitchen. Learn his 1 Secret for Free and discover how can really teach you to cook!

Chef Ralph

Going from a short hall into the kitchen of the Compound, which sits over a cellar from the era when this antiquated building belonged to an apple orchard and not so recently has been converted into a fine dining restaurant, with a chuckle, I’m greeted by the king of the arena Chef Ralph.

Through a squeaky voice he says. “Hey, Sam Do the Watusi.”

The chef resembles a bearded chipmunk wearing a hat that looks like a kernel of corn popped into a puffy cloud.

While the chef is whisking translucent egg whites into peaks of snow, the major-demo walks in wearing a tan three piece suit. He asks the chef. “What”s on today’s menu?”

“A little bit of chicken, a little bit of beef, and a little bit of pork,” the chef answers. He is short and round and wears black and white pants. Then he repeats, “A little bit of chicken, A little bit of beef, and a little pork,” as he folds the fluffed egg white into some melted shimmering chocolate. The smug dining room coordinator walks out mumbling under his breath.

“Maybe, I should have mentioned fish,” said the chef with a chuckle.

As I am chopping parsley into green confetti, the international cuisine master preps tarragon, shallots, dry white wine, and vinegar for a Bearnaise sauce. He heats up the potion in an aluminum pot, which will be added to a creamy egg yolk and butter base.

When the concoction is done brewing, the chef shuffles over to the food processor to where I am popping open oysters with a shucking knife.

Standing next to me he takes a sniff of the mixture and crinkles his pudgy nose. A concerned look crosses his rosy-cheeked face.

“Hey, Sam, smell this. Does it smell right?”

I take a whiff of the steaming contents of the pot. Whoa! The pungent vinegar and tarragon hit my nostrils with a burning sensation, causing my eyes to water like a broken cistern. They could use this for smelling salts. It is amazing that something that smells terrible is made into a sauce which raptures ones palate to life, to compliment a savory roasted tenderloin beef.

Recovering from the rancid nasal assault and clearing away the tears from my eyes, I see a chipmunk wearing a double breasted cook’s jacket and a chef’s hat chuckling.

“Hey, Sam, it smell right?” His eyes crease into crows feet as he breaks into laughter.

Finishing the Creamy Bearnaise sauce he whistles a Kinks’ tune bobbing his head to the beat as he schemes up an antic for his next victim. This is my culinary arts mentor Chef Ralph a thirty-something adolescent prankster,

Pastry Chef School

Being a Pastry Chef requires a unique talent in presentation, precision and uncharacteristic patience in developing their craft.

If you love creating spectacular desserts consisting cookies, cakes or breads, and want to increase your skill, taking a pastry chef class is one of the best ways to get trained for a career in the culinary arts. There are many cities across the country that have excellent educational facilities with experienced instructors specializing in various areas of dessert creation.

To succeed, you will need to have the following characteristics:

Culinary Ability and Creativity A Pastry chef needs to be able to bake, with specific attention to detail, knowledge of ingredients and a great deal of patience.

An artistic flair and creativity to add your own signature to the dish will set you apart from others.

Detail Oriented Bordering on the obsessive, any small differences in a recipe can make a dramatic difference in the final product.

Customer Service Excellence in Customer Service is key to a pastry chefs success as they may supply other businesses with baked goods. People skills are a highly valued asset

Stamina the physical part of the Pastry chefs day can be exhausting as many get up early and are on their feet most of the day. You’ll need to be physically able to handle the stress to your body and mentally able to deal with conducting repetitive tasks.

If you think you have what it takes to be a Pastry Chef, a proper education in technique and methods will give you the necessary skills you need.

You can, of course, buy a baking book of different dessert recipes…but to truly experience the first hand culinary experience with highly skilled pastry chefs as you learn new skills in creams, cake decorating or other pastry disciplines sis second to none.

When looking for a particular type of pastry chef school, keep in mind that all offer the same common themes and instruction, but differentiate themselves with a distinct style that can take a student in many directions. Upon graduation, these pastry chef schools can provide employment assistance and recommendations to leading restaurants across the nation.

Buying Beverages Becomes Easier With Online Stores

Beers and wines are counted among the most popular beverages in the world and account for as much as 70 per cent of the global sales of alcoholic beverages. In the absence of a nearby shop or pub, buying these beverages can become difficult for enthusiasts. As a way out, more and more people across the world are opting for buy beer online. Procuring beer over Internet offers several benefits to consumers, such as low cost, seasonal discounts and easy availability of rare beverages.

Similar to all other products, when individuals decide to buy beer online, they enjoy great discounts. The price tag of a beer can be high in the market, even though the same can be available over Internet at lower rates. A wide range of choice in terms of brands and compositions can also be availed if they choose to buy beer over the Internet. One such brand which is popular in online market is Melbourne Bitter, processed by beverage major, Carlton and United Beverages.

The company, which functions as a subsidiary of Foster’s Group, is the largest beverage manufacturing company in Australia. Melbourne Bitter can be bought online in 375 ml bottles in packs of 6 and 24 units. This means that without leaving the comfort of their homes, consumers can enjoy the scrumptious flavour of this renowned beer.

One thing which makes most people dubious while going to buy beer online is whether they can get information about composition. When they log on the Internet to buy beer online, they can also get the detailed composition of the brand. For example, Melbourne Bitter has 4.6 per cent carbohydrates, which means 158 kilojoules of energy in every 100 ml.

Similar to beer, more and more people these days are also opting to buy wine online. Angoves Long Row Shiraz is one such classic red wine, which is a preferred choice among those who buy wine online. A fusion of aroma such as dark berries, plums and spices, the beverage drink is offered in 750 ml bottles by various online liquor stores.

The consignment can be delivered by a reliable online vendor within a few hours to a few days, depending upon client’s location. Superior packaging ensures the taste and flavor of the wine remains intact during transit. Needless to say, a smart way to enjoy wine anytime, anywhere is to buy wine online. Easy and secure payment modes ensure that the consumers going to buy wine online carry out the transactions safely over Internet, without any concerns regarding stolen credit card information.

Mozo Chef Shoes

Working on your feet every day will equal a great deal of fatigue and it can be very hard on your feet and legs. Additionally, working in a food service environment will often lead to walking on wet or slippery floors. It is important that people who work in these types of environments have appropriate footwear. Mozo chef shoes provide a number of options designed specifically for those professionals working in food service. The footwear offered by Mozo chef shoes is not just functional and comfortable, it is also stylish in design. After all, there is no reason why work related footwear should be boring!

The Mozo chef shoe is designed specifically for people who will be on their feet 8-12 hours a day. That means the shoes are designed to be as comfortable as possible, avoiding damage or injury to the feet. What makes the Mozo chef shoe so different from other foodservice related work shoes? It all has to do with the design. These shoes are anything but boring. Just consider the following examples: the Bacon shoe, the Egg shoe, the Downtown shoe, and the Sanchez shoe, all from Mozo Shoes.

Bacon Shoe

The Bacon shoe includes everything that you would expect from the Mozo chef shoe, including comfort, light weight, cushioned insoles and larger toe area. However, the stand out factor of the bacon shoe would be the design. These shoes include a black finish with fun and funky sizzling bacon across the toe and top portion of the shoe itself.

Egg Shoe

If bacon is not your style, then you could consider the Egg shoe. Like all Mozo chef shoe options, this one is light weight, gel cushioned, large in the toe area and includes a slip resistant spider traction bottom. The difference in the Egg shoe would include the design of a sunny side up fried egg on the top portion of the shoe.

Downtown Shoe

If you would like something a little less trendy and a little more modern, then consider the Downtown shoe. Designed by Chef Marcus Samuelsson, this option in the Mozo chef shoes includes all traits for comfort and safety. The outside includes a mostly black design with a modern color block white half on the top and front.

Sanchez Shoe

A final option to consider would be the D.O.D. Sanchez shoe, from Chef Aaron Sanchez. This option for the Mozo chef shoe includes a significantly Mexican flair. The main shoe is red and the top of the front is white. The design on the white background is what makes this shoe stand out. The Sanchez shoe includes a Mexican Sugar Skull, which is closely related to the holiday Dia de los Muertos, the Day of the Dead.

Mozo chef shoes offer safety and comfort for those who work in the food service industry, but they offer something more: fun, flair and style.

The Longest Drink In Town Milkshake Cups Undoubtedly Makes The Most Innovative Present This Spring

If you’re like me, you’ll remember masses of hot summer days, slurping on a creamy milkshake from the corner dairy. Probabilities are, the cup that you were holding was one of those much-loved Longest Drink in Town milkshake cups.

I discovered recently, that there are presently reusable Longest Drink in Town milskshake cups available! Maybe I’ve been hiding under a stone, without knowing this but I was rather excited about this find. Created from sturdy plastic, they’re sure to last you the longest time. They look exactly like the throwaway version, all the way down to the last detail and you may also use those milkshake lids on this version too.

Also if you can’t get enough of The Longest Drink in Town, you can get tees, milkshake cups, tea towels, magnets, badges and even children ‘ expansion charts from Toggle’s Longest Drink In Town page, all embellished with The Longest Drink In the city designs.

But back to the milkshake cups, they are retailed in packs of 4 in a tetra-pak style carton, so you and 3 mates can have milkshake drinking races. Being plastic, they are simple to bathe and you may even mix your milkshakes with a stick blender in the cup itself – that suggests less washing up!

These make ideal presents, so if you haven’t done your Yuletide shopping yet… Remember to include a packet of straws with the present and maybe the lucky recipient will get the hint and you a milkshake.

The people at The Longest Drink in Town are sharing their favorite milkshake with you guys. It si perfect for spring and is delicious.

The Longest Drink in Town’s strawberry shake

Ingredients

Six enormous fresh strawberries
[*FR1] cup of your favourite yoghurt
[*FR1] cup of vanilla or strawberry ice cream
[*FR1] cup of milk
Directions

one. Blend strawberries and milk first till well mixed
two. Add ice cream and yoghurt and blend for just a bit so smoothie remains thick

Note : This recipe half-fills the Longest Drink cup ( it’s got a whopping 700ml capacity ), so double the recipe if you want that big milkshake experience.

Know more about drink driving and conveyancing lawyers Sydney

Nowadays, there has been an enormous increase in the percentage of drinking problems. Such wide spread of drinking problems is all because of the modern living style. A person who doesn’t know about the driving law matters will definitely find it difficult to solve problems related with drinking while driving. As a matter of fact, the person can be mislead in such situations and can take a wrong decision. Drink Driving lawyers Sydney could aid you in dealing with the troubles related to driving offensive activities. Being expertise in solving drinking driving crimes, Drink Driving lawyers Sydney provide best possible solutions to their clients. You can browse online for several websites available with the best Drink Driving lawyers Sydney list, so that as per your convenience and need you can contact with anyone easily. In fact, you can get free advices and suggestions also either by email writing or adjudicating your appointment with the solicitor. Properly complied under legal law terms and conditions, driving lawyers Sydney render the best ever possible services at very cost effective prices. Along with this,De Facto Agreements lawyers Sydney assist people in dealing with the several difficulties related to a relationship breakdown. Also, they help in settling down family issues and property settlements. De Facto Agreements lawyers Sydney extremely endeavors to negotiate with the client for the best resolution that could be possible in those circumstances. It has been determined as per the recent changes to the family law that defacto couples bear the same rights as of married couples and all the disputes will be conducted through the federal magistrate court. De Facto Agreements lawyers Sydney helps both the parties to formalize a binding agreement through mutual understanding and realization of the situation. In addition, Conveyancing lawyers Sydney help clients in giving expert advices and suggestions related to the selling and purchasing of all kinds of real estate. Handling each and every conveyancing subject with appropriate personal and professional care, attention and caution, Conveyancing lawyers Sydney offers quality and cost effective solutions. Specialized in almost all legal matters and concerns, you can search online for Conveyancing lawyers Sydney and contact them for all your property and real estate related concerns.

The Case Against Sports Drinks In Schools

The beverage industry produces enough soda for every American to consume 52-gallons each year. Although its a mind-boggling amount, the fact of the matter is their industry is stagnating. With soda sales flat, theyre turning to newer products. One of their most popular markets is the educational system. Marketed under the guise of being healthier than plain water, and an implication they are more efficient at meeting hydration needs, sports drinks have become a prominent fixture in many schools. But do they meet those claims, or are they just contributing to the obesity epidemic among U.S. children?

Research by the American College of Sports Medicine has shown that for exercise lasting less than one hour, water is the preferred method of meeting hydration needs. Their research suggests that the loss of electrolytes and carbohydrates from exercise meeting this requirement does not require the burst supplied by sports drinks that one typically gets from a modern sports drink. Their research also has shown that for activities lasting more than one hour, or occurring under intense heat, there are benefits to using sports drinks for hydration. The rapid and continuous loss of minerals under these conditions presents a risk to participants, and replenishing them rapidly improves hydration and athletic performance.

Interestingly enough, the American Academy of Pediatrics recommends the consumption of water, or a salt-containing flavored beverage to maintain hydration. Not only do they suggest such drinks, but the recommend children consume them regularly, regardless of whether they are thirsty.

Nutritional experts are beginning to question the need for having sports drinks available to kids during regular school hours. The logic of such an argument is that the activities occurring during regular school hours can not justify the extra calories kids consume when drinking these drinks. It has also been suggested that the extra electrolytes, which are just salt compounds, may even contribute to rising blood pressure among kids, when consumed in the absence of physical exertion. While the suggestions are controversial, most regulators are recommending limiting access during school hours, but making these beverages available during after school events and practices.

It seems inevitable that eventually, these drinks will be deemed of little nutritional or functional value for regular school day activities. After all, it doesnt seem reasonable to assume that kids or teens are at risk of becoming deficient in electrolytes while walking between classes. While they certainly offer benefits when consumed during intense exercise, theres little evidence to support the idea that they offer any positive benefits for normal day-to-day activity.

Top Five Benefits Of Drinking Vemma Beverages

Are you familiar with what antioxidants do for our body? They fight the harmful effects of free radicals that are naturally forming inside the body. Free radicals can damage our cells and worse can cause death when they are oxidized.That is the reason why we should continuously supply our body with antioxidants through the foods we eat and drinks we intake.

Vemma is a networking company that is committed in supplying healthy drinks and beverages for both the young and the old. If you haven’t heard or tried Vemma, here are some of the top benefits you can get from Vemma Beverages.

Antioxidants
Vemma is an acronym which stands for Vitamins Essential Minerals Mangosteen Aloe. With Mangosteen as their main ingredient, no wonder why their beverages become so popular. Vemma make sure that every product has the power of the antioxidants. Vemma utilizes Mangosteen as their main ingredient due to its outstanding antioxidant properties.

Effective In Treating Cancer
Cancer is one of the bad effects of free radicals. Vemma beverages are packed full spectrum vitamins like vitamin A, vitamin C, vitamin D3, and B vitamins 1, 2, 3, 6 and 12. These are antioxidants that has the power to reduce the oxidation stress in the body. Mangosteen, aloe vera and organic green tea blend are also added in order to supplement the drink with all the essential nutrients in just the right amounts.

Income Opportunity
Vemma as mentioned is a nutritional company, trusted by millions of people worldwide. Aside from the health benefits that Vemma can provide, it offers income opportunity to Vemma lovers and those who want to have an extra income. To be part of the Vemma team is an incredible way to supplement your income. If you love what Vemma is doing for your body, you can work with people who can make you a better you. They can help you start your own business. You will be your boss and will be able to join in a team of experts who are willing to work with you in this venture.

Vemma beverages are truly one of a kind. They are on top of their game when it comes to providing healthy beverages to the young and old. Some of the benefits of Vemma were mentioned above. Hopefully, these facts will give you a more comprehensive look on Vemma products.

Veema is promoted as a liquid nutritional supplement which may promote weight loss. Learn more about Veema and click on the links now.

Why Beverage Tubing Is Necessary Process For Making Beverages

Beverage tubing is a process when you are making beverages. Either you are making beverages on a big scale or on a small scale at home; you need to carbonate your beverage because without carbonating your beverage your drink will be tasteless. People like beverages which are fizzy which means that they have carbonated water in it which has bubbles and tends to splash up when shaken well.

Almost all the beverages that you drink these days are all called fizzy drinks, because they all have carbonated water in it which tastes good when drinking and if the carbon is not present in the water the drink will be flat or tasteless. People like the fiziness of drinks which also gives you a burp like feeling and it usually occurs when you drink these beverages.

Beverage drinks are so popular these days that you can even see that how many people consume such drinks on daily basis, some enjoy in their work time and leisure time, take them with their food and different things. Fizzy drinks are the most sold beverages in the world, more than the consumption of alcohol because it is consumed by small children to old people, people of all ages enjoys these carbonated beverages.

The two leading companies of carbonated beverages have tightly captured the global market and you can find their products anywhere in the world, while there are so many other companies which you might not be able to find their products everywhere.

If you want to make your own beverage at a small scale then you should know all the necessary process to make beverages. You should not forget that carbonating your beverage is the most important and necessary party of making your beverage, because without carbonating your drink it will taste flat.

When you are making home made beverage the easy process to carbonate your drink is through beverage tubing. Beverage tubing is not a hard process, while huge companies have different machines and methods of carbonating their beverages, you can start by your own small equipment which costs hardly even $10. This process for home made beverages is cheap and quite effective too. You just need to connect 2 bottles caps with a clear piece of tubing and screwing them tightly on the bottles, one bottle will contain the beverage and the other will contain vinegar and baking soda, this is used to carbonate beverages. The Co2 from the bottle containing vinegar and baking soda will then go in the beverage containing bottle, thus making your beverage carbonated. It makes air or oxygen impossible to pass through it which is a good sign as oxygen or air tends to destroy the taste of foods and beverages as the properties of oxygen are such that it can stale food and beverages quickly.

Try this process once when you start making your own beverage and see the difference.